Researchers Create AI-Powered Electronic Tongue To Detect Food Freshness and Safety Instantly

Penn State’s electronic tongue, enhanced by AI, detects subtle variations in liquids for food safety and diagnostics, with over 95% accuracy by defining its own parameters. A newly developed electronic tongue can distinguish subtle differences in similar liquids, such as milk with varying levels of water content, as well as identify a variety of products, […]

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Penn State’s electronic tongue, enhanced by AI, detects subtle variations in liquids for food safety and diagnostics, with over 95% accuracy by defining its own parameters. A newly developed electronic tongue can distinguish subtle differences in similar liquids, such as milk with varying levels of water content, as well as identify a variety of products,…

Penn State’s electronic tongue, enhanced by AI, detects subtle variations in liquids for food safety and diagnostics, with over 95% accuracy by defining its own parameters. A newly developed electronic tongue can distinguish subtle differences in similar liquids, such as milk with varying levels of water content, as well as identify a variety of products,…