Are You Really Eating Wild Salmon? Scientists Expose Rampant Mislabeling
- by Anoop Singh
- 4
A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA analysis study of salmon samples from grocery stores and sushi restaurants in Seattle, Washington, found that 18 percent were mislabeled. Tracie Delgado and her colleagues at Seattle Pacific University, Washington, USA, recently published these findings […]
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A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA analysis study of salmon samples from grocery stores and sushi restaurants in Seattle, Washington, found that 18 percent were mislabeled. Tracie Delgado and her colleagues at Seattle Pacific University, Washington, USA, recently published these findings…
A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA analysis study of salmon samples from grocery stores and sushi restaurants in Seattle, Washington, found that 18 percent were mislabeled. Tracie Delgado and her colleagues at Seattle Pacific University, Washington, USA, recently published these findings…